Below will be the recipes and shopping list sets per the serving size you need. There will be servings of 2, 4, and 6. We hope you enjoy the recipes! If you have any dietary needs you can find some tips on adjusting the recipes in the notes for recipes.
Notes for the Recipes:
Sweet Potato Chili : Use chicken stock to make this chili vegan.
Shepherds Pie: for Low carb swap the potato for cauliflower puree, for gluten free use rice flour.
Spaghetti: for Low carb and gluten free replace the pasta with veggie noodles .
BBQ Chicken: for Low Carb you can replace the baked potato with roasted cauliflower.
Garden Chicken Salad: for vegan replace the chicken with beans or tofu.