American Italian Classics

Below will be the recipes and shopping list sets per the serving size you need. There will be servings of 2, 4, and 6. We hope you enjoy the recipes! If you have any dietary needs you can find some tips on adjusting the recipes in the notes for recipes.

Notes for the Recipes:

Quinoa Bowl : for low carb replace the quinoa for cauliflower and add in a protein

Greek Salad: For dairy free take out the feta.

Herb Crusted Steak: for Low carb take out the potatoes and use more veggies.

Rosemary Steak: for Low Carb you can swap the potato for cauliflower.

Sundried Tomato Pesto Pasta: for low carb replace the pasta with veggies. For gluten free use lentil or chickpea pasta. For dairy free take out the parmesan. For nut allergies take out the walnuts